10L Design Homogenizer Emulsifier Mixer CIP System Suitable for Pharmaceutical Cosmetic and Food Industry Processes

Product Description:

The Vacuum Homogenizing Emulsifier is an advanced emulsifying machine designed to meet the diverse needs of industries requiring high-quality mixing, homogenizing, and emulsifying processes. With a design capacity of 10 liters, this equipment is ideal for small to medium-scale production environments where precision and efficiency are paramount. Whether you are working in cosmetics, pharmaceuticals, food processing, or chemical industries, the Vacuum Homogenizing Emulsifier offers a reliable and versatile solution to achieve uniform and stable emulsions.

One of the standout features of this emulsifying machine is its integration of a powerful homogenizer with a power rating of 0.55 KW. This powerful homogenizer emulsifier mixer ensures thorough mixing and emulsification by breaking down particles and droplets into extremely fine sizes, resulting in a smooth and consistent final product. The homogenizer emulsifier mixer operates under vacuum conditions, which effectively eliminates air bubbles and prevents oxidation during the emulsification process. This vacuum feature is particularly beneficial for producing high-quality creams, lotions, ointments, and other sensitive products where air entrapment can compromise product integrity.

Cleaning and maintenance are critical considerations in any emulsifying process, and the Vacuum Homogenizing Emulsifier excels in this regard by offering a CIP (Clean In Place) system. The CIP system allows for efficient and thorough cleaning of the machine’s internal surfaces without the need for disassembly. This not only reduces downtime but also ensures hygiene standards are maintained, which is essential for industries such as pharmaceuticals and food production. The CIP system simplifies the cleaning procedure, making it possible to switch between different product batches quickly and safely.

Heat control is another essential aspect of the emulsification process, and this machine is equipped with a versatile heating method. It features a heating jacket that can be powered either by steam or electricity, providing flexibility depending on the user’s facility setup and energy preferences. The heating jacket ensures uniform temperature distribution throughout the mixing vessel, which is crucial for processes that require precise thermal control to achieve optimal emulsification and product stability. Whether you need to melt solid ingredients or maintain a specific temperature during mixing, the Vacuum Homogenizing Emulsifier’s heating system offers excellent performance and adaptability.

Designed with user convenience and operational efficiency in mind, the Vacuum Homogenizing Emulsifier combines the functions of mixing, homogenizing, and emulsifying into one compact unit. This multi-functional emulsifying machine saves valuable floor space and reduces the complexity of your production line. Its robust construction and high-quality materials ensure durability and long service life, even under continuous or heavy-duty use. The machine’s intuitive control panel and adjustable parameters allow operators to customize the emulsification process according to specific product requirements, ensuring consistent results every time.

In summary, the Vacuum Homogenizing Emulsifier is a high-performance emulsifying machine that integrates a powerful homogenizer emulsifier mixer with a 10L capacity, a flexible heating jacket system, and an efficient CIP cleaning method. It is an ideal choice for manufacturers seeking to enhance product quality, improve process efficiency, and maintain stringent hygiene standards. Whether you are producing creams, lotions, sauces, or chemical emulsions, this homogenizer emulsifier mixer provides reliable and precise emulsification performance to meet your production goals.

Features:

• Product Name: Vacuum Homogenizing Emulsifier
• Temperature Control: 0-100℃ for precise processing
• Power: 2.2KW ensuring efficient operation
• Heating Method: Steam or Electric Heating Jacket options available
• Capacity: Customizable, typically from 50L to 5000L to meet various production needs
• Working Capacity: 8L for optimal batch processing
• Designed as a versatile Homogenizer Emulsifier Mixer for consistent and high-quality emulsification
• Ideal for use with various Emulsifiers to achieve stable and uniform mixtures

Technical Parameters:

Applications:

The Vacuum Homogenizing Emulsifier, also known as a Homogenizer Emulsifier Mixer or Emulsifying Machine, is an essential piece of equipment widely used in various industries for the preparation of high-quality emulsions, creams, ointments, and other homogeneous mixtures. Its versatile design and advanced features make it suitable for numerous application occasions and scenarios where precise mixing and emulsification are critical.

One of the primary application occasions for this Emulsifying Machine is in the cosmetics industry. It is extensively used to manufacture skincare products such as lotions, creams, facial masks, and serums. The machine’s temperature control range of 0-100℃ allows for the careful heating and cooling of ingredients to maintain their stability and efficacy. Additionally, the vacuum degree of ≥0.098 MPa ensures that air bubbles are removed during the emulsification process, resulting in smooth, uniform textures without oxidation or contamination.

In the pharmaceutical industry, this Vacuum Homogenizing Emulsifier is indispensable for producing ointments, gels, and suspensions that require consistent particle size and homogeneity. The safety features, including overpressure protection and an emergency stop function, guarantee safe operation even under demanding processing conditions. This makes it a reliable tool for pharmaceutical manufacturers focused on quality and safety compliance.

The food industry also benefits from this Emulsifying Machine, especially in the creation of sauces, dressings, dairy products, and nutritional supplements. The 10L design capacity is ideal for small to medium batch production, enabling precise control over ingredient ratios and processing parameters. Furthermore, the cooling system, which can be operated via tap water or chiller cooling, helps maintain optimal temperatures during emulsification, preventing ingredient degradation and preserving flavor and nutritional value.

Research and development laboratories and pilot plants utilize the Homogenizer Emulsifier Mixer for experimental formulations and process optimization. Its compact size combined with advanced features such as vacuum homogenization and temperature regulation supports the development of innovative products with consistent quality. The machine’s ease of cleaning and maintenance further enhances its suitability for frequent use in varied experimental scenarios.

Overall, the Vacuum Homogenizing Emulsifier is a highly adaptable Emulsifying Machine designed to meet the demanding requirements of cosmetic, pharmaceutical, food, and research sectors. Its combination of precise temperature control, robust safety features, efficient vacuum degree, and flexible cooling options ensures superior product quality and operational safety across diverse application occasions and scenarios.